About Us
The World's Largest
South Indian
Vegetarian Restaurant
Walk into a world where each dosa has a story to tell, every aroma brings back home, and every bite is a celebration of tradition - Welcome to the kitchen of South India, world over.
The Familiar Flavour of South India, Everywhere.
In a world where food brings people together and cultures and memories, we think that being away shouldn't mean missing a taste of home. Grounded in authenticity and dedicated to perfection, we're the so-called dollar value with a way better than dollar menu. And now, we're a part of daily life for millions of people across the world.
Saravanaa Bhavan - now one of the world's most pure vegetarian restaurant chains. Offering more than 370 dishes made fresh from scratch, and 104 outlets across 21 countries, with the same tastes, the same styles, the same feelings, the same warmth and the same attention to detail and the highest standards, no matter where you are in the world.
Where Consistency Meets Craft.
Our kitchens run on discipline, cleanliness and accuracy. Each dish is the result of meticulously calibrated procedures - central kitchen facilities, custom spice blends, and highly skilled culinary teams make sure that whether you are eating in Chennai, Chicago, or Qatar, the experience is equally fresh, authentic, and memorable.
For us, excellence isn't a goal - it's the norm. And that's why we keep growing - from fast-service counters and specialty drinks, through our own bakery, house ice cream lines, to our dairy discoveries - every new concept adds one more laye to the Saravanaa Bhavan experience.
Saravanaa Bhavan - The global taste of tradition, served your way.
